The journey of Arabica beans begins in the lush highlands of Ethiopia, where legend has it that a goat herder named Kaldi discovered the energising effects of coffee after observing his goats frolicking energetically after consuming the berries from a certain tree. This serendipitous moment marked the beginning of coffee’s long and storied history. Arabica […]

For many of us, coffee is an essential part of our daily routine, providing that much-needed boost to kickstart the day. However, what if I told you that the remnants of your morning brew could play a significant role in enhancing your garden? Yes, coffee grounds, often discarded as waste, can be a valuable resource

Bulletproof Coffee, a term that has become synonymous with the modern coffee culture, has its roots in the innovative mind of Dave Asprey, an American entrepreneur and biohacker. The concept emerged in the early 2000s when Asprey, after a trip to Tibet, was inspired by the local tradition of mixing tea with yak butter. He

Black coffee, a simple yet profound beverage, has captivated the hearts and palates of coffee enthusiasts around the globe. With its rich aroma and bold flavour, it serves as a daily ritual for many, offering a moment of solace in our fast-paced lives. Unlike its cream-laden counterparts, black coffee is enjoyed in its purest form,

Irish Coffee has a rich and storied past that dates back to the 1940s, originating in the quaint town of Foynes, County Limerick. It was here that a group of American passengers, stranded due to inclement weather, were treated to a warm beverage by chef Joe Sheridan. To lift their spirits, he concocted a delightful

Cuban coffee has a rich and storied history that dates back to the 18th century when coffee was first introduced to the island. The Spanish colonisers brought coffee plants from the Caribbean, and the fertile soil of Cuba proved to be an ideal environment for cultivation. By the 19th century, coffee had become one of

Coffee creamer is a delightful addition to your morning brew, transforming a simple cup of coffee into a creamy, flavourful experience. At its core, coffee creamer is a liquid or powdered substance designed to enhance the taste and texture of coffee. While many people may think of it as merely a way to lighten their

Turkish coffee boasts a rich and storied history that dates back to the 15th century, with its roots deeply embedded in the Middle East. The origins of coffee itself can be traced to the ancient coffee forests of Ethiopia, where legend has it that a goat herder named Kaldi discovered the energising effects of the

Cold brew coffee has a rich and fascinating history that dates back centuries. While many might associate this refreshing beverage with modern coffee culture, its origins can be traced to Japan in the 1600s. The Japanese method, known as “kyoto-style,” involved a slow drip process that allowed water to extract flavours from coffee grounds over

The flat white, a beloved staple in the coffee culture of the UK, has a rich and somewhat debated history. While its origins are often attributed to Australia or New Zealand, the drink has firmly established itself within British coffee shops and homes alike. The flat white is characterised by its velvety microfoam and a